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Ephemera
Online
East Anglia [calendar] 1957 / Chivers & Sons, Ltd.
Chivers & Sons, Ltd.Date: 1957
Ephemera
Online
The choice : with over 1500 products which are suitable for vegetarians you can enjoy the vegetarian alternative with Tesco / Tesco Stores Ltd.
TescoDate: 1994
Books
Era-Blue Band magazine : revue bi mensuelle illustrée = geïllustreerd half-maandelijksch tijdschrift. No. 6, 15 mars 1926 = 15 Maart 1926 / [Établissements Belges Van den Berghs Ltd.] / [Établissements Belges Van den Berghs Ltd.].
Van den Berghs Ltd.Date: 1926
Books
Salads : and when to have them / Françoise S. Vernon.
Vernon, Françoise.Date: [1940?]
Books
Fast food/slow food : the cultural economy of the global food system / edited by Richard Wilk.
Date: [2006], ©2006
Ephemera
Online
Boots the Chemists : Food Business Centre, City Gate, Nottingham NG2 3AA.
Boots Company.Date: [1992?]
Books
Food ethics / edited by Ben Mepham.
Date: [1996]
Books
Die Margarineindustrie am unteren Neiderrhein im ausgehenden 19. und beginnenden 20. Jahrhundert / vorgelegt von Barbara Anne Hendricks.
Barbara HendricksDate: 1981
Books
Ancient food technology / by Robert I. Curtis.
Curtis, Robert I. (Robert Irvin), 1943-Date: 2001
Books
Policy report : gene cuisine : a consumer agenda for genetically modified foods.
Date: [1997], ©1997
Books
How your margarine is made / Van den Berghs Ltd. and W.& C. McDonnell Ltd.
Van den Berghs Ltd.Date: [between 1930 and 1939?]
Books
The great food gamble / John Humphrys.
John HumphrysDate: 2001
Ephemera
Ice cream (heat treatment, etc.) amendment regulations, 1948 : extension of period for special defence of inability to obtain cooling apparatus : date of operation of the amendment regulations / P.N.R. Butcher.
Butcher, P. N. R.Date: 1948
Books
Sugar-plums and sherbet : the prehistory of sweets / Laura Mason.
Mason, LauraDate: 1998
Ephemera
Online
Kraft cheese / Kraft Cheese Company Limited.
Kraft Foods CompanyDate: [between 1930 and 1939?]
Books
Reports to the Local Government Board : I. On the bleaching of flour and the addition of so-called "Improvers" to flour / by Dr. J.M. Hamill. II. - On the chemical changes produced in flour by bleaching: by Dr. G.W. Monier-Williams.
Hamill, J. M.Date: 1911
Books
Eat your heart out : why the food business is bad for the planet and your health / Felicity Lawrence.
Felicity LawrenceDate: 2008
Books
Climate for living / Anthony Tucker.
Tucker, AnthonyDate: [1967]
Books
Studies on the socio-economic impact of Biotechnology : the socio-economic impact of genetically modified rancidity-free, insect resistant hazelnuts.
Date: 1997
Journals
Food of the week / British Farm Produce Council.
British Farm Produce CouncilDate: [1969]-
Ephemera
Online
Lunchtime snacks / Boots.
Boots Company.Date: [1992?]
Books
Best before : the evolution and future of processed food / Nicola Temple.
Temple, NicolaDate: 2018
Ephemera
Online
A popular favourite : McVitie & Price's Marie Biscuit is everywhere popular for its quality and delightful flavour ... / McVitie & Price.
McVitie & Price Ltd.Date: [between 1930 and 1939?]
Books
The Food Standards Agency : a force for change / [Ministry of Agriculture, Fisheries and Food].
Date: 1998
Books
Chickenizing farms & food : how industrial meat production endangers workers, animals, and consumers / Ellen K. Silbergeld.
Ellen SilbergeldDate: 2016

Works search

Active filters:

East Anglia [calendar] 1957 / Chivers & Sons, Ltd.

The choice : with over 1500 products which are suitable for vegetarians you can enjoy the vegetarian alternative with Tesco / Tesco Stores Ltd.

Era-Blue Band magazine : revue bi mensuelle illustrée = geïllustreerd half-maandelijksch tijdschrift. No. 6, 15 mars 1926 = 15 Maart 1926 / [Établissements Belges Van den Berghs Ltd.] / [Établissements Belges Van den Berghs Ltd.].

Salads : and when to have them / Françoise S. Vernon.

Fast food/slow food : the cultural economy of the global food system / edited by Richard Wilk.

Boots the Chemists : Food Business Centre, City Gate, Nottingham NG2 3AA.

Food ethics / edited by Ben Mepham.

Die Margarineindustrie am unteren Neiderrhein im ausgehenden 19. und beginnenden 20. Jahrhundert / vorgelegt von Barbara Anne Hendricks.

Ancient food technology / by Robert I. Curtis.

Policy report : gene cuisine : a consumer agenda for genetically modified foods.

How your margarine is made / Van den Berghs Ltd. and W.& C. McDonnell Ltd.

The great food gamble / John Humphrys.

Ice cream (heat treatment, etc.) amendment regulations, 1948 : extension of period for special defence of inability to obtain cooling apparatus : date of operation of the amendment regulations / P.N.R. Butcher.

Sugar-plums and sherbet : the prehistory of sweets / Laura Mason.

Kraft cheese / Kraft Cheese Company Limited.

Reports to the Local Government Board : I. On the bleaching of flour and the addition of so-called "Improvers" to flour / by Dr. J.M. Hamill. II. - On the chemical changes produced in flour by bleaching: by Dr. G.W. Monier-Williams.

Eat your heart out : why the food business is bad for the planet and your health / Felicity Lawrence.

Climate for living / Anthony Tucker.

Studies on the socio-economic impact of Biotechnology : the socio-economic impact of genetically modified rancidity-free, insect resistant hazelnuts.

Food of the week / British Farm Produce Council.

Lunchtime snacks / Boots.

Best before : the evolution and future of processed food / Nicola Temple.

A popular favourite : McVitie & Price's Marie Biscuit is everywhere popular for its quality and delightful flavour ... / McVitie & Price.

The Food Standards Agency : a force for change / [Ministry of Agriculture, Fisheries and Food].

Chickenizing farms & food : how industrial meat production endangers workers, animals, and consumers / Ellen K. Silbergeld.