88 results filtered with: Canning and preserving

- Ephemera
- Online
Fruit : bottling without sugar : four simple methods / Ministry of Food.
Date: [1951?]- Books
- Online
Rare and excellent receipts : Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only.
Tillinghast, MaryDate: printed in the year, 1690
- Books
- Online
Le livre de tous les ménages, ou, L'art de conserver, pendant plusiers années, toutes les substances animales et végétales ... / par M. Appert.
Nicolas AppertDate: 1831- Books
- Online
A Closet for ladies and gentlewomen, or, The art of preseruing, conseruing, and candying : with the manner how to make diuers kindes of sirups, and all kinde of banquetting stuffes : also diuers soueraigne medicines and salues for sundrie diseases.
Date: 1630
- Books
- Online
Specification of John Morgan : embalming and curing.
John MorganDate: 1863- Books
- Online
A choice manuall, or, Rare and select secrets in physick and chyrurgery : collected, and practised by the Right Honourable, the Countesse of Kent, late deceased. Whereto are added several experiments of the vertue of Gascon powder, and lapis contra yarvam by a professor of physick. As also most exquisite waies of preserving, conserving, candying &c.
Elizabeth GreyDate: 1659- Books
- Online
Delights for ladies : to adorne their persons, tables, closets, and distillatories with beauties, banquets, perfumes, and waters.
Hugh PlatDate: 1635- Books
- Online
A closet for ladies and gentlevvomen. Or, The art of preserving, conserving, and candying : With the manner how to make diverse kindes of syrupes: and all kinde of banquetting stuffes. Also divers soveraigne medicines and salues for sundry diseases.
Date: 1614- Books
- Online
The true way of preserving and candying, and making several sorts of sweet-meats. According to the best and truest manner : Made publick for the benefit of all English ladies and gentlewomen; especially for my scholars.
Date: In the year, MDCXCV. [1695]- Books
- Online
The whole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c. Or, A sympathy of all varieties in naturall compounds in that mystery : Wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets. Whereunto is annexed a second part of rare receipts of cookery: with certain useful traditions. With a book of preserving, conserving and candying, after the most exquisite and newest manner: delectable for ladies and gentlewomen.
William RabishaDate: 1682- Books
- Online
A closet for ladies and gentlewomen. Or, The art of preserving, conserving, and candying : With the manner how to make divers kinds of sirups, and all kind of banquetting stuffes. Also divers soveraigne medicines and salves for sundry diseases.
Date: 1635- Books
- Online
The Accomplish'd lady's delight in preserving, physick, beautifying, and cookery : containing I. the art of preserving and candying fruits & flowers ..., II. the physical cabinet, or, excellent receipts in physick and chirurgery : together with some rare beautifying waters, to adorn and add loveliness to the face and body : and also some new and excellent secrets and experiments in the art of angling, 3. the compleat cooks guide, or, directions for dressing all sorts of flesh, fowl, and fish, both in the English and French mode.
Date: 1675- Books
- Online
The treasurie of commodious conceits, & hidden secrets : and may be called, the huswiues closet, of healthfull prouision. Mete and necessarie for the profitable vse of all estates both men and women: and also pleasaunt for recreation, with a necessary table of all things herein contayned. Gathered out of sundrye experiments lately practised by men of great knowledge. By I. Par.
John PartridgeDate: 1573- Books
- Online
The compleat servant-maid; or, The young maidens tutor : Directing them how they may fit, and qualifie themselves for any of these employments. Viz. Waiting-woman, house-keeper, chamber-maid, cook-maid, under cook-maid, nursery-maid, dairy-maid, laundry-maid, house-maid, scullery-maid. Whereunto is added a supplement containing the choicest receipts, and rarest secrets in physick and chyrurgery. Composed for the great benefit and advantage of all young maidens.
Hannah WoolleyDate: 1683- Books
- Online
Delights for ladies : to adorne their persons, tables, closets, and distillatories; with beauties, banquets, perfumes, and waters. Reade, practise, and censure.
Hugh PlatDate: 1628
- Ephemera
- Online
Preserving the harvest / Heinz.
H. J. Heinz CompanyDate: [1993?]
- Books
- Online
The book of fruit bottling / by Edith Bradley and May Crooke. A practical manual on the process of fruit bottling. Jams, jellies, and marmalade making: chapters on fruit drying, home-made wines and cider making, with preface urging upon county councils the importance of fostering these industries in rural districts. Introduction by Rev. W. Wilkes.
Edith BradleyDate: 1907- Books
- Online
Delights for ladies : to adorn their persons, tables, closet's and distillatories: with beauties, banquets, perfumes and waters. Read, practise, and censure.
Hugh PlatDate: 1654
- Ephemera
- Online
The preservation of tomatoes / Ministry of Food.
Date: [1951?]- Books
- Online
Delights for ladies : to adorn their persons, tables, closets and distillatories: with beauties, banquets, perfumes and waters. Read, practice, and censure.
Hugh PlatDate: 1651
- Books
- Online
Specification of Samuel Carson : purifying and preserving animal substances.
Carson, SamuelDate: 1855- Books
- Online
The treasurie of hidden secrets. Commonlie called, The good-huswiues closet of prouision, for the health of her houshold : Gathered out of sundrie experiments, lately practised by men of great knowledge: and now newly enlarged with diuers necessary phisicke helpes, and knowledge of the names and naturall disposition of diseases, that most commonly happen to men and vvomen. Not impertinent for euery good huswife to vse in her house, amongst her owne familie.
John PartridgeDate: 1600- Books
- Online
A closet for ladies and gentlewomen. Or, The art of preserving, conserving, and candying : With the manner how to make divers kinds of sirups, and all kinde of banqueting stuffes. Also divers soveraigne medicines and salves for sundry diseases.
Date: 1636- Books
The Accomplish'd lady's delight in preserving, physick, beautifying, and cookery : containing, I. The art of preserving and candying fruits & flowers and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or, Excellent receipts in physick and chirurgery ... and also some new and excellent secrets and experiments in the art of angling. III. The compleat cooks guide, or, Directions for dressing all sorts of flesh, fowl, and fish, both in the English and French mode, with all sauces and sallets.
Date: 1675
- Ephemera
- Online
Tomato bottling & cookery / Stork Margarine Cookery Service.
Date: 1943