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Books
Metropolitan cook book / Metropolitan Life Insurance Company.
Date: [between 1942 and 1946]
Books
Online
American dainties and how to prepare them / by an American lady.
Date: [1909]
Books
The Rumford cook book / by Fannie Merritt Farmer.
Fannie FarmerDate: [1910?]
Books
Culinary Americana : cookbooks published in the cities and towns of the United States of America during the years from 1860 through 1960 / by Eleanor and Bob Brown; foreword by Clifton Fadiman.
Brown, Eleanor ParkerDate: [1961], ©1961
Books
Online
Healthful cookery : a collection of choice recipes for preparing foods, with special reference to health / compiled by Mrs. E.E. Kellogg.
Kellogg, E. E. (Ella Ervilla)Date: [1904], ©1904
Books
101 glorious ways to cook chicken.
Date: [1953?]
Books
The Metropolitan Life cook book / Metropolitan Life Insurance Co.
Date: [between 1930 and 1939?]
Books
Online
The Butterick cook book : with special chapters about casserole and fireless cooking / edited by Helena Judson.
Date: 1911
Books
Fashionable food : seven decades of food fads / Sylvia Lovegren.
Lovegren, SylviaDate: 2005
Books
Online
Woman's wisdom : a collection of choice recipes / Published by Ladies' society of the First Presbyterian church, Owensboro, Kentucky.
Date: 1890
Books
Online
The White House cookbook : a comprehensive cyclopedia of information for the home; containing cooking, toilet, and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth knowing, etc. / by Hugo Ziemann and Mrs. F.L. Gilette.
Ziemann, HugoDate: 1903
Books
Online
A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families / by a lady. With the addition of many new receipts.
Maria Eliza RundellDate: 1853
Books
Online
A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families / by a lady.
Maria Eliza RundellDate: 1818
Books
Online
Mrs. Lincoln's Boston cook book : What to do and what not to do in cooking / by Mrs. D.A. Lincoln.
Mary Johnson Bailey LincolnDate: 1887, ©1833
Books
Dorothy Iannone : a cookbook / Dorothy Iannone.
Q338559Date: [2018]
Books
Eating history : 30 turning points in the making of American cuisine / Andrew F. Smith.
Andrew F. SmithDate: [2009]
Books
Butter-Nut Bread's interesting collection of good ideas : gathered for the radio series of "Here's a good idea" announcements.
Date: [between 1940 and 1949?]
Books
Recipe favorites for your Dormeyer automatic electric Fri-well or Deep fry cooker : golden delicious deep fries, savory casserole dishes.
Date: 1959
Books
Online
Six hundred recipes for meatless dishes / originated, collected, and arranged by M.R.L. Sharpe.
Emarel FreshelDate: 1908

Works search

Active filters:

Metropolitan cook book / Metropolitan Life Insurance Company.

American dainties and how to prepare them / by an American lady.

The Rumford cook book / by Fannie Merritt Farmer.

Culinary Americana : cookbooks published in the cities and towns of the United States of America during the years from 1860 through 1960 / by Eleanor and Bob Brown; foreword by Clifton Fadiman.

Healthful cookery : a collection of choice recipes for preparing foods, with special reference to health / compiled by Mrs. E.E. Kellogg.

101 glorious ways to cook chicken.

The Metropolitan Life cook book / Metropolitan Life Insurance Co.

The Butterick cook book : with special chapters about casserole and fireless cooking / edited by Helena Judson.

Fashionable food : seven decades of food fads / Sylvia Lovegren.

Woman's wisdom : a collection of choice recipes / Published by Ladies' society of the First Presbyterian church, Owensboro, Kentucky.

The White House cookbook : a comprehensive cyclopedia of information for the home; containing cooking, toilet, and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth knowing, etc. / by Hugo Ziemann and Mrs. F.L. Gilette.

A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families / by a lady. With the addition of many new receipts.

A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families / by a lady.

Mrs. Lincoln's Boston cook book : What to do and what not to do in cooking / by Mrs. D.A. Lincoln.

Dorothy Iannone : a cookbook / Dorothy Iannone.

Eating history : 30 turning points in the making of American cuisine / Andrew F. Smith.

Butter-Nut Bread's interesting collection of good ideas : gathered for the radio series of "Here's a good idea" announcements.

Recipe favorites for your Dormeyer automatic electric Fri-well or Deep fry cooker : golden delicious deep fries, savory casserole dishes.

Six hundred recipes for meatless dishes / originated, collected, and arranged by M.R.L. Sharpe.