97 results filtered with: Alcohol - Physiological effect
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Alcohol / by C.R. Francis.
Francis, C. R. (Charles Richard), 1821-1901Date: 1889
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Alcohol : its nature and effects. Ten lectures / by Dr. Charles A. Story.
Story, Charles A.Date: 1868- Books
Alcoholism : interdisciplinary approaches to an enduring problem / edited by Ralph E. Tarter and A. Arthur Sugerman.
Date: 1976
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On the differentiating action of alcohol in the nervous system, with observations on its toxic symptoms / by Alexander Robertson, M.D.
Robertson, AlexanderDate: 1892- Books
Dissertatio medica inauguralis de effectibus vini et spiritus ardentis in corpus humanum ... / Eruditorum examini subjicit Gulielmus Robson.
Robson, William, active 1803.Date: 1803- Books
Alcohol and the human body / [Sir Victor Horsley].
Victor HorsleyDate: 1908- Books
L'alcoolisme : étude médico-sociale / par E. Monin.
Monin, E. (Ernest), 1856-1928.Date: 1889
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Nineteen scenes depicting popular disillusionment with doctors and medicine. Coloured wood engraving by Henriot, ca. 1900.
HenriotReference: 17002i- Books
Drink? : the new science of alcohol + your health / David Nutt.
Nutt, David, 1951-Date: 2020
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The physiological influence of alcohol / by James Edmunds, esq., M.D., late senior physician to the British Lying-In Hospital, physician to the London Temperance Hospital.
Edmunds, James, M.D.Date: [1873?]
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Drunkenness and the physiological effect of alcohol / by Charles Mercier.
Charles Arthur MercierDate: [1908?]- Books
The action of alcohol on man / by Ernest H. Starling, with essays on 1. Alcohol as a medicine, by Robert Hutchison, 2. Alcohol and its relations to problems in mental disorders, by Sir Frederick W. Mott, 3. Alcohol and mortality, by Raymond Pearl.
Ernest StarlingDate: 1923- Books
On the morbid effects of alcohol : as shown in persons who trade in liquor / [W. Howship Dickinson].
William Howship DickinsonDate: 1896- Books
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Healths grand preservative: or The womens best doctor : A treatise, shewing the nature and operation of brandy, rumm, rack, and other distilled spirits, and the ill consequences of mens, but especially of womens drinking such pernicious liquors and smoaking tobacco. As likewise, of the immoderate eating of flesh without a due observation of time, or nature of the creature, which hath proved very destructive to the health of many. Together, with a rational discourse of the excellency of herbs, highly approved of by our ancestors in former times. And the reasons why men now so much desire the flesh more than other food. A work highly fit to be persued and observed by all that love their health, and particularly necessary to the female sex, on whose good or ill constitution the health and strength, or sickness and weakness of all posterity does in a more especial manner depend. By Tho. Tryon.
Thomas TryonDate: 1682
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The alcohol problem in its biological aspect / by T.N. Kelynack.
Theophilus KelynackDate: 1906
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Hygienic physiology : with special reference to the use of alcoholic drinks and narcotics / by Joel Dorman Steele.
Joel Dorman SteeleDate: [1888], ©1888- Books
Alcohol and food in health and disease / consulting editor, Luther A. Cloud.
Date: 1966
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Prize thesis : an experimental inquiry, concerning the presence of alcohol in the ventricles of the brain, after poisoning by that liquid : together with experiments, illustrative of the physiological action of alcohol : for which, a gold medal was awarded by the Medical faculty of the University of Edinburgh / by John Percy.
John PercyDate: 1839- Books
Alcohol: its action on the human organism.
Great Britain. Central Control Board (Liquor Traffic). Advisory committee.Date: 1918- Books
Some enquiries into the effects of fermented liquors / By a water drinker [i.e. B. Montagu].
Basil MontaguDate: 1818- Books
Sixth special report to the U.S. Congress on alcohol and health from the Secretary of Health and Human Services.
Date: 1987- Books
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Healths grand preservative: or The womens best doctor : A treatise, shewing the nature and operation of brandy, rumm, rack, and other distilled spirits, and the ill consequences of mens, but especially of womens drinking such pernicious liquors and smoaking tobacco. As likewise, of the immoderate eating of flesh without a due observation of time, or nature of the creature which hath proved very destructive to the health of many. Together, with a rational discourse of the excellency of herbs, highly approved of by our ancestors in former times. And the reasons why men now so much desire the flesh more than other food. A work highly fit to be persued and observed by all that love their health, and particularly necessary to the female sex, on whose good or ill constitution the health and strength, or sickness and weakness of all [cropped]sterity does in a more especial manner depend. By Tho. Tryon.
Thomas TryonDate: 1682