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Books
Online
Air, water and food from a sanitary standpoint / by Ellen H. Richards and Alpheus G. Woodman.
Richards, Ellen H. (Ellen Henrietta), 1842-1911.Date: [1904], [©1904]
Pictures
Hygiene in food handling: types of food and ways of transmitting microbes. Colour lithograph, 2000.
Státní zdravotní ústav v Praze.Date: 2000Reference: 660239i
Books
Hutchison's Food and the principles of nutrition / Hugh M. Sinclair, Dorothy F. Hollingsworth.
Hutchison, Robert, Sir, 1871-1960.Date: 1969
Books
Uṇavum uṭalnalamum / Cuvāmi Civāṉantar ; Tamiḻākkam Ki. Vāṉamāmalai.
Civāṉanta Carasvati, Cuvāmi, 1887-Date: 1960
Books
Genetic engineering, food, and our environment / Luke Anderson.
Anderson, Luke.Date: 1999
Books
Online
Ready reckoner of food value : protein, fat and calorie values of foods by standard quantities for the use of caterers.
Great Britain. Department of Education and Science.Date: 1964
Books
Online
Diet and food considered in relation to strength and power of endurance, training and athletics / by Alexander Haig.
Haig, Alexander, 1853-1924.Date: 1900
Books
A Victorian naturalist in Kent / by Carson Ritchie.
Ritchie, Carson.Date: 1992
Books
Online
Foods: their composition and analysis : A manual for the use of analytical chemists and others. With an introductory essay on the history of adulteration / By Alexander Wynter Blyth. With numerous tables and illustrations.
Blyth, Alexander Wynter, 1844-1921.Date: 1882
Books
The food scandal : what's wrong with the British diet and how to put it right / Caroline Walker and Geoffrey Cannon.
Walker, Caroline, 1950-1988Date: 1986
Journals
The jellied eel.
Books
Counter fraud good practice for food and drink businesses : improve fraud resilience and reduce the financial cost of fraud / Written by Eoghan Daly, Jim Gee ; with contributions from Andy Morling, Ron McNaughton.
Chartered Institute of Environmental HealthDate: 2016
Books
Online
Good cheer : the romance of food and feasting / by Frederick W. Hackwood.
Hackwood, Frederick William, 1851-1926.Date: 1911
Books
Online
The choice of food / by Henry Simpson.
Simpson, Henry.Date: [between 1870 and 1879?]
Books
Online
The new hydropathic cook-book : with recipes for cooking on hygienic principles : containing also a philosophical exposition of the relations of food to health : the chemical elements and proximate constitution of alimentary principles : the nutritive properties of all kinds of aliments : the relative value of vegetable and animal substances : the selection and preservation of dietetic materials, etc., etc. / by R.T. Trall.
Trall, R. T. (Russell Thacher), 1812-1877.Date: 1854
Books
Not all in the mind / Richard Mackarness.
Mackarness, Richard.Date: 1976
Books
Online
Food / by Albert J. Bernays.
Bernays, Albert James, 1823-1892.Date: [1876]
Archives and manuscripts
Group cooking on a campfire with caravan and donkey in background
Beatty, Elizabeth, active approximately 1968Date: 3 January 1968Reference: 2846790i
Part of: Papers of Edward Adamson (1911-1996)
Books
Professor John Hawthorn.
Date: 1993
Books
Lose weight : for BMI 28 or more / Boots.
Date: [2007]
Books
I'm craving some vitamins today.
Date: 2018
Books
La singolare dottrina / di M. Domenico Romoli ... dell'ufficio dello scalco, de i condimenti di tutte le viuande, le stagioni che si conuengono a tutti gli animali, vccelli, et pesci, banchetti di ogni tempo, et mangiare da apparecchiarsi di dì, in dì, per tutto l'anno a Prencipi. Con la dichiaratione della qualità delle carni di tutti gli animali, et pesci, et di tutte le viuande circa la sanità. Nel fine vn breue trattato del reggimento della sanità.
Romoli, Domenico.Date: [1560]
Books
Online
Food in health and disease / by I. Burney Yeo.
Yeo, I. Burney (Isaac Burney), 1835-1914.Date: 1896
Books
Trattato della natura de' cibi et del bere / del sig. Baldassare Pisanelli medico Bolognese. Nel quale non solo tutte le virtù, & i vitij di quelli minutamente si palesano; ma anco i rimedij per correggere i loro difetti copiosamente s'insegnano: tanto nell'apparecchiarli per l'vso; quanto nell'ordinare il modo di receuerli. Distinto in vn vago, e bellissimo partimento, tutto ripieno della dottrina de' piu celebrati medici, & filosofi: con molte belle historie naturali.
Pisanelli, Baldassare.Date: M D LXXXIII. [1583]
Film
Place of happiness.
Date: c.1963

Works search

Active filters:

Air, water and food from a sanitary standpoint / by Ellen H. Richards and Alpheus G. Woodman.

Hygiene in food handling: types of food and ways of transmitting microbes. Colour lithograph, 2000.

Hutchison's Food and the principles of nutrition / Hugh M. Sinclair, Dorothy F. Hollingsworth.

Uṇavum uṭalnalamum / Cuvāmi Civāṉantar ; Tamiḻākkam Ki. Vāṉamāmalai.

Genetic engineering, food, and our environment / Luke Anderson.

Ready reckoner of food value : protein, fat and calorie values of foods by standard quantities for the use of caterers.

Diet and food considered in relation to strength and power of endurance, training and athletics / by Alexander Haig.

A Victorian naturalist in Kent / by Carson Ritchie.

Foods: their composition and analysis : A manual for the use of analytical chemists and others. With an introductory essay on the history of adulteration / By Alexander Wynter Blyth. With numerous tables and illustrations.

The food scandal : what's wrong with the British diet and how to put it right / Caroline Walker and Geoffrey Cannon.

The jellied eel.

Counter fraud good practice for food and drink businesses : improve fraud resilience and reduce the financial cost of fraud / Written by Eoghan Daly, Jim Gee ; with contributions from Andy Morling, Ron McNaughton.

Good cheer : the romance of food and feasting / by Frederick W. Hackwood.

The choice of food / by Henry Simpson.

Not all in the mind / Richard Mackarness.

Food / by Albert J. Bernays.

Group cooking on a campfire with caravan and donkey in background

Professor John Hawthorn.

Lose weight : for BMI 28 or more / Boots.

I'm craving some vitamins today.

Food in health and disease / by I. Burney Yeo.

Place of happiness.