Ready reckoner of food value : protein, fat and calorie values of foods by standard quantities for the use of caterers.

  • Department of Education and Science
Date:
1964
Catalogue details

Licence: Public Domain Mark

Credit: Ready reckoner of food value : protein, fat and calorie values of foods by standard quantities for the use of caterers. Source: Wellcome Collection.

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    is] 182 183 134 185 | OZ. Bf 8 oz. | Ib. 2 Ib. 3 |b. 5 Ib. Zlb. 14 Ib. 28 Ib. | oz. 8 oz. | Ib. 2 tb, 3 Ib. 5 1b. 7 te 14 Ib. 28 Ib. Parsley loz, 8 oz. | Ib. 2 |b. 3 lb. Selb. 7 |b. 14 Ib. Parsnips, fresh | oz. 8 oz. | ‘Ib. 2 Ib. 3 Ib. 5 Ib. 7 |b. 14 Ib. 28 Ib. 56 |b. hi2 tb. Peas, dried | oz. 8 oz. | Ib. 2 Ib. Total 3° | 25 50 10! ISI 251 352 703 | ,407 OWN oe 10 24 34 67 134 [-5 12 74 72 120 168 336 NWN-—-— NA AROWMN OO 134 | 269 538 6:| 49 97-6 195 58 Fat Animal 80 638 1277 2,994 3,830 6,384 8,938 17,875 35,750 53 106 211 317 528 739 | ,478 2,957 6:2 50 99 198 298 496 694 |,389 73 146 29 | 437 728 1,019 2,038 4,077 8,154 16,307 78 624 | 248 2,496