Foods: their composition and analysis : A manual for the use of analytical chemists and others. With an introductory essay on the history of adulteration / By Alexander Wynter Blyth. With numerous tables and illustrations.

  • Alexander Wynter Blyth
Date:
1882
Catalogue details

Licence: Public Domain Mark

Credit: Foods: their composition and analysis : A manual for the use of analytical chemists and others. With an introductory essay on the history of adulteration / By Alexander Wynter Blyth. With numerous tables and illustrations. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

    628/673 page 583
    Pea soup, Germau, 1S7. Pea tablets, German, 187. Peach, 133. Pear, 133. Pearl barley, 17(). Peart v. Edwards, 59. Peas, 186-187. ,, —Poisoning by putrid pre- served, 188. Pepper, 4'J2-499. ,, —Adulteration of, 497. ,, —Analysis of, 490. ,, —Ash of, 495. ,, —Bibliograiihy relative to, 500. ,, ■—General composition of, 496. ,, —Legal case relative to, 498. ,, ■—Nitrates of, 495. „ —Oil of, 495. ,, —Piedi's experiments on, 3.3. ,, —Starch of, 144. ,, —Structure of, 493. ,, —Varieties of, 492. Pepperers or spicers — Regulations relative to, 10. Peppermint drops, 125. Perkins — Distillation of volatile fatty acids, 301. Permanganate alkaline, 527, 554. ,, process, 523. Peronospora infestans, 183. Phaiophyll, 91. Pharmacopa'ias— iOstablishment of, 11-18. Phosphates in the ash, 98, 100. ,, in cocoa ash, 98, 100. ,, in water. Phosphorus—Organic, in milk, 239. Photography, 80, 81. Phthisical milk, 249, 250. Phyllocyanine, 90. Phyllo.xanthine, 90. Picric acid, 88, 94, 95, 432. Picrotoxin—Detection of, 431. Pigeon—Milk-like accretion of, 224. Pipcric acid, 494. Piperidin, 494. 'Piperin, 494. Placitus' views on milk, 194. Playfair's experiments on the feeding of cattle, 268. Pliny, 4. Plum, 133, 134. Polarimetric estimation of sugar, 120-125. Police des commissaires, 12. Poison's patent flour, 174. Potassium iodide solution, 554. ,, monochromate — Solution of, 554. ^ ,, permanganate — Solirtatm of, 554. C Pope V. Turle, 50. Poppy oil—Specific gravity of, 511. Porter—Composition of, &c., 399, 400. Potato—Analysis of, 184. „ fungus, 182-185. ,, starch as an adrdterant of wheat flour, 155. Power, Dr. Hy., 36. Prejudice question, 29-31, 47. Private ])urchase of samples, 54. Proof spirit, 133. Propionic acid—Distillation of, 451. Prosecution of offenders against Sale of Food and Drugs Act, 59. Prunier's method of separating coff'ee from chicory, 354. Prussian blue, 96. Pnljlic analyst — Appointment of, 52. Public Analysts' Society, 42. Purchase of samjiles, 53, 56, 62. Purple cow wheat, 152. Piirpuriiie, 87. ,, as a test for alum, 161. Railwav Station — Taking of samples at, (i3. ilaspberry, 133, 1.3<;. iiectilicd spirit, 370. Red bread fungus, 167. Redi, Francesco, 32. Refusal to sell, 50, 55. Reichort's process for saponifying butter, 300. Reports—Quarterly, of analyst, 59. Rhinanthin, 153. Riii/.opus nigricans, 167. Rice, 178-179. ,, starch, 143, 145, 146. Riddle's patent process for the pre- servation of milk, 266. Ridge's food, 173. Kininan'a green, 92. Ritthausen's copper ]iroccss for the analysis of milk, 236.
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