The housekeeper's guide; or, A plain and practical system of domestic cookery / By the author of "Cottage comforts".

  • Esther Copley
Date:
1834
Catalogue details

Licence: Public Domain Mark

Credit: The housekeeper's guide; or, A plain and practical system of domestic cookery / By the author of "Cottage comforts". Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    INDEX Beef, savoury - Page 1 16 shin of, stewed 181 sirloin of - ] 14 , 1 15 steaks - - 120 121 steak pie 239 raised 239 Benton tea cakes - 290 Beer, wine, &c. (XIV.) 326 bran in 328 to bottle 338 to fine ... 336 hard, to cure 337 carrot 340 cheap - 338—340 ingredients of - 329 ropy, to cure 338 to stoop - - 336 to tun 334 to work 333 Beetles, to destroy . 386 Beet root, to dress 88 to pickle - 322 Beet white, to dress 88 Bignets of rice 219 Birch wine 351 Bird fountains, to clean 383 Biscuits 289 cream - 265 drop 291 of fruit 315 paste - 237 savoy 292 Bishop 356 Black cherry wine 350 Black cock, to dress 148 Black currant jam 306 Ditto lozenges 315 hog’s pudding 205 Blacking for shoes 388 Blanc mange 256 arrow root 257 rice 257 Boards, to remove grease from 383 to scour 383 Boiling, remarks on 16 Boiled fruit puddings Page - 215 1 J Brain balls - - - 85 Braised fowls - . 136 Bran in beer, remarks on - 328 Brandy, cherry . . 351 raspberry - - 351 Brawn, mock - _ 200 pickle, for - - 200 Bread, rolls, and cakes (XII.) 282 Bread .... 282 cheap ... 285 common - 284 French - _ 286 potatoe - 285 puddings - . 220 rice - 285 sauce - - - 76 Bread and butter - - 370 pudding - 217 Brewing, ingredients for - 329 operations of - .. 330 utensils for - - 326 weather, suitable for - 328 Bride cake ... 299 Britannia metal goods, to clean 382 Breast of mutton - - 100 veal - - - 106 Brocoli, to dress - 88 pickle - - 322 Broiling, remarks on - 27 Broths, soups, & stews ( VIII.) 168 Broth - - - 168 barley - 171 chicken - - 169 fish - 172 knuckle of veal - 172 mutton - - - 170 with chops - 170 Bubble and squeak - - 121 Bugs, to get rid of - 386 Buns .... 289 bath ... 290 Bunging beer ... 335