Common-sense cookery for English households : based upon modern English and continental principles with twenty menus for little dinners worked out in detail / by A. Kenney-Herbert (Wyvern).

  • Arthur Robert Kenney-Herbert
Date:
[between 1894 and 1905]
  • Books

About this work

Publication/Creation

London : E. Arnold, [between 1894 and 1905]

Physical description

viii, 520 pages ; 20 cm

Contributors

Notes

Includes index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K9626

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