Fruit and bread : a scientific diet / by Gustav Schlickeysen ; translated from the German, by M.L. Holbrook, with an appendix.
- Gustav Schlickeysen
- Date:
- [1877]
Licence: Public Domain Mark
Credit: Fruit and bread : a scientific diet / by Gustav Schlickeysen ; translated from the German, by M.L. Holbrook, with an appendix. Source: Wellcome Collection.
Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
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![GERMAN AND ENGLISH WORKS QUOTED BY THE AUTHOR. 1. R. Virchow. Lecture upon Foods. From tlie Col- lection of Popular Scientific Lectures, published by Virchow & Holzendorf, Berlin. 2. Thomas Huxley. Man’s Place in Mature. 3. Carl Gegenbauer. Outlines of Comp. Anatomy. 4. Ernst Haickel. On the Origin and Descent of the Human Race. Two Lectures, 1808. 5. A. E. Brehm. Animal Life Illustrated. [Of all similar works, this is the most scientific and valuable.] G. Ernst Haeckel. Anthropogeny ; or, History of the Development of Man. Popular Scientific Lectures. 7. Thomas Huxley. An Introduction to the Classifi- cation of Animals. 8. Carl Vogt. Lectures upon Man: His Place in the History of the Earth. 9. Charles Darwin. The Descent of Man, and Sexual Selection. 10. Ernst Haeckel. General Outlines of Organic Mor- phology. 2 vols. Vol. I. General Anatomy of Organ- isms, or Science of the Development of Organic Forms. Vol. II. General History of the Development of Organ- isms.](https://iiif.wellcomecollection.org/image/b21539716_0213.jp2/full/800%2C/0/default.jpg)