Therapeutics : its principles and practice : a work on medical agencies, drugs and poisons, with especial reference to the relations between physiology and clinical medicine / by H.C. Wood.
- Date:
- 1888
Licence: Public Domain Mark
Credit: Therapeutics : its principles and practice : a work on medical agencies, drugs and poisons, with especial reference to the relations between physiology and clinical medicine / by H.C. Wood. Source: Wellcome Collection.
Provider: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.
879/914 page 877
![TABLE OF THE PROPORTION BY MEASURE OF ALCOHOL (SP. GR. 0.826) CONTAINED IN ONE HUNDRED PARTS OF DIFFERENT WINES, ETC * Lisa (mean) 25.41 Raisin wine (mean) 25.12 Marsala [Sicily ma- deira] (mean) 25.09 strongest (J.) 21.10 weakest (J.) 19.90 Port, strongest 25.83 mean 22.96 weakest 19.00 strongest (C.) 20.49 mean (C.) 18.68 weakest (C.) 16.80 strongest (J.) 23.20 weakest (J.) 20.70 White port (C.) 17.22 Madeira, strongest 24.42 mean 22.27 weakest..., 19.24 strongest (C.) 20.35 strongest (J.) 19.70 weakest (J.) 19.00 Sereial madeira 21.40 Ditto (C.) 18.50 Sherry, strongest 19.81 mean 19.17 weakest 18.25 strongest (C.) 19.31 mean (C.) 18.47 weakest (C.) 16.96 Amontillado (C.)... 15.18 strongest (J.) 24.70 weakest (J.) 15.40 Teneriffe 19.79 Cider, highest average.. 9.87 lowest average 5.21 Perry, average of four samples 7.26 Mead 7.32 Ale (Burton) 8.88 Teneriffe (C.) 16.61 Colares 19.75 Lacliryma Christi 19.70 White Constantia 19.75 Red Constantia 18.92 Lisbon 18.94 Ditto (C.) 19.09 Buoellas 18.49 Red madeira (mean)... 20.35 Cape muscat 18.25 Cape madeira (mean)... 20.51 Grape wine 18.11 Calcavella (mean) 18.65 Yidonia 19.25 Alba flora 17.26 Zante 17.05 Malaga 17.26 White hermitage 17.43 Roussillon (mean) 18.13 Claret (strongest) 17.11 mean 15.10 weakest 12.91 ditto (F.) 14.73 vin-ordinaire (C.). 10.42 Chkteau-Latour, 1825 (C.) 9.38 first growth, 1811 (C.) 9.32 strongest (J.) 11.10 weakest (J.) 9.10 Malmsey madeira 16.40 Ditto (C.) 15.6O Ale (Edinburgh) 6.20 Ale (Dorchester) 5.66 Brown stout 6.80 London porter 4.20 London small beer 1.28 Lunel 15.52 Ditto (F.) 18.10 Shiraz 15.52 Ditto (C.) 15.56 Syracuse 15.28 Sauterne 14.22 Burgundy (mean) 14.57 strongest (J.) 13.20 weakest (J.) 10.10 Hock (mean) 12.08 strongest (J.) 13.00 weakest (J.) 9.50 Nice 14.63 Barsac 13.86 Tent 13.30 Champagne (mean) 12.61 Ditto (F.) 12.20 Ditto, strongest (J.).... 14.80 weakest (J.)..., 14.10 Red hermitage 12.32 Vin de Grave (mean)... 13.37 Frontignac (Rives Altes) 12.79 Ditto (C.) 12.29 COte rOtie 12.32 Tokay 9.88. Rudesheimer, first quality (C.) 10.14 inferior (C.) 8.35 Hambacher, first qual. (C.) 8.88 Catawba (Stearns) 8 to 11 Brandy 53.39 Rum 53.68 Gin 51.60 Scotch whisky 54.32 Irish whisky 53.90 * The analyses whoso results are given in this table were mostly made by Mr Brando add'd Jh m!U? 13 attaChBd; ^ qUOtation is upon his authority. When the mark (F ) i-](https://iiif.wellcomecollection.org/image/b21982259_0879.jp2/full/800%2C/0/default.jpg)
