The chemical composition of American food materials / by W.O. Atwater and A.P. Bryant.

  • Atwater, W. O. (Wilbur Olin), 1844-1907.
Date:
1906
Catalogue details

Licence: In copyright

Credit: The chemical composition of American food materials / by W.O. Atwater and A.P. Bryant. Source: Wellcome Collection.

Provider: This material has been provided by London School of Hygiene & Tropical Medicine Library & Archives Service. The original may be consulted at London School of Hygiene & Tropical Medicine Library & Archives Service.

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    Bulletin No. 28 (Revised Edition). 291 U. S. DEPARTMENT OF AGRICULTURE, OFFICE OF EXPERIMENT- STATIONS. THE CHEMI(iL COMPOSITION i^:^.-^..; . . Pamphlet Collection AMERICAN FOOD MATERIALS. [Corrected A.pril ±4., 1906.] BY W. O. ATTWATER, i>li. 13., AND WASHINGTON: GOVERNMENT PRINTING OFFICE. (p) HMx;. BEW.G.6 1906