General report of the Royal Hospitals of Bridewell and Bethlem, and of the King Edward's Schools, for the year ending 31st December, 1864 : printed for use of the governors / Bridewell Royal Hospital and Bethlem Royal Hospital.
- Bridewell Royal Hospital
- Date:
- [1865]
Licence: Public Domain Mark
Credit: General report of the Royal Hospitals of Bridewell and Bethlem, and of the King Edward's Schools, for the year ending 31st December, 1864 : printed for use of the governors / Bridewell Royal Hospital and Bethlem Royal Hospital. Source: Wellcome Collection.
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![From 11 to 1 o'clock—In Chapel for Morning Service and Sermon. 1 o'clock—Dinner. ] £ to 3£ o'clock—In the day-rooms and airing courts. 3J o'clock—Afternoon Service in Chapel and Sermon. 7 o'clock—Supper. 8 o'clock—Bed-time. No. 12. DIETARY TABLE. Breakfasts. QUANTITIES. Class 1. Class 2. oz. oz. 6 5 1 1 Daily .Milk and Water, and Bread Butter..... Sunday .. Dinner. .. Boiled Beef. 6 5 Bread. 4 4 Monday .. Potatoes and other Vegetables. .. Baked Batter Pudding. 8 8 Bread..... 4 4 Cheese... 1 1 Tuesday .. .. Mutton, Boiled or Roasted. 6 5 Bread. 4 4 Wednesday Potatoes or other Vegetables. ,. In Summer, Baked Rice Pudding .. 7 7 • In Winter, Soup with Peas, Rice, Barley, or Lentiles. Bread .. 6 6 Thursday.. .. Boiled Suet Pudding. 8 8 Bread. 4 4 Cheese . 1 1 Friday .... .. Same as Tuesday.](https://iiif.wellcomecollection.org/image/b30305317_0031.jp2/full/800%2C/0/default.jpg)