[Report 1906] / Medical Officer of Health, Southampton County Borough.
- Southampton (England). County Borough Council.
- Date:
- 1906
Licence: Attribution 4.0 International (CC BY 4.0)
Credit: [Report 1906] / Medical Officer of Health, Southampton County Borough. Source: Wellcome Collection.
85/88 (page 83)
![88 The averages for adulterated samples during the past seven years were:— Table IV. Year 1900. 1901. 1902. 1903. 1904. 1905. 1906. Source ... Inspectors Private Inspectors Private Inspectors Private Inspectors Private ] Inspectors Private Inspectors 1 Private | Inspectors Private Total Solids 10'28 irz9 11'28 10’91 10.91 10'44 11 27 llTl 11’63 llTl ir34 10'98 11'25 ir69 Fat . 2’85 3'25 2'96 3'20 2'90 2'26 274 2’3I 274 2'31 274 2'57 3'OC 3*12 The average composition of milk is taken as i2’5 per cent, of solids containing 4 per cent, of fat. The general average for igo6 shown above is i2‘59 per cent, of solids containing 3-7 per cent, of fat. This is the lowest general average recorded for the Borough. OTHER SAMPLES. The other articles present no feature requiring comment. GENERAL. A.—For Corporation. The various departments for which analyses and prepar¬ ations have been made were :— Borough Engineer’s Department Medical Officer’s ,, Waterworks ,, Water for Hardness Total ... 18 no ... 14 ... 1093 ••• 1235](https://iiif.wellcomecollection.org/image/b30117859_0085.jp2/full/800%2C/0/default.jpg)