Extract of meat / by Baron Liebig.

  • Liebig, Justus, Freiherr von, 1803-1873.
Date:
[1872]
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About this work

Publication/Creation

[London?] : [publisher not identified], [1872]

Physical description

3 pages ; 23 cm

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This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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