English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery, etc. With an appendix ... containing upwards of sixty receipts ... / communicated ... by several gentlewomen in the neighbourhood.

  • Elizabeth Moxon
Date:
1758
Catalogue details

Licence: Public Domain Mark

Credit: English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery, etc. With an appendix ... containing upwards of sixty receipts ... / communicated ... by several gentlewomen in the neighbourhood. Source: Wellcome Collection.

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    N Page, for 260 Height 158 123 Syrup of Gilkflowers, to make 170 ——— of Mulberries 151 ——— of Violets ‘174 ns of Poppies 21 ¥elly ibid 122 137 r. ANSEY to make 133 another Way 86 eet pr wanes bo1]'d re Tarts marrow to make 83 —— tranfparent 87 me /weetmeat 86 Toafts fry'dtomake 187 Tongues to roaft . 56 —— to pot 46 ——— Sheep or Hig, to brail Tripes to fricaffy = of w—— to eat like Chickens ibid Trout, or other Fifh, to fry i 102 ench or,Carp to few 96 ™* Mock Turthe ‘5 i Turkey to boil 35 ———= 0 real? 36 “agp 1 25 38 — 4. la-Daube 37 X nein re ee ee eee eee OE E—eEEE ee Te ee a + ~ E. x e & G Page, Pp EAL Brea of, to brows agoo ~ 18 do. herrico 19 ——+ f0 roll a ma fo few to flew Fillet ibid ——— Breafi of, to roll mS aa fo make Savoury | 188 — to roaft Savoury 52 4 Couley 4 ———— Knuckle, to boil 50 — Sweethreads to fri- me — Cutlets to make 22 ——— another Way ibid —— do. ibid Venifon to fot 46 ——— Haunch of, to rs Vinegar to make of Goofe- berries. 164 another Way 193 as are sae ao. 202 —— eee 0. 22 Ww. ALNUTS,, to pickle ie green . 17 ——-— do. black 177 ——— to make Pickle for ibid ——— do. white 185 Whigs to make 112 Wild Fowl to pot 47 Wine Elder to make 138 wee 0, Flower 192. —— Goofeberry 1gz wmmwe another Way 165