On the principles and exact conditions to be observed in the artificial feeding of infants: the properties of artificial foods: and the diseases which arise from faults of diet in early life : A series of lectures delivered in the post graduate course at St. Mary's hospital, and at the Hospital for sick children, Great Ormond Street, 1887.

  • Walter Butler Cheadle
Date:
1892
Catalogue details

Licence: Public Domain Mark

Credit: On the principles and exact conditions to be observed in the artificial feeding of infants: the properties of artificial foods: and the diseases which arise from faults of diet in early life : A series of lectures delivered in the post graduate course at St. Mary's hospital, and at the Hospital for sick children, Great Ormond Street, 1887. Source: Wellcome Collection.

Provider: This material has been provided by the Harvey Cushing/John Hay Whitney Medical Library at Yale University, through the Medical Heritage Library. The original may be consulted at the Harvey Cushing/John Hay Whitney Medical Library at Yale University.

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    c. -% ON THE PRINCIPLES AND EXACT CeWDOta^N^/^^f;^ TO BE OBSERVED IN THE ' '^^^ ' '^ . ARTIFICIAL FEEDING OF INFANTS: %<,_ THE PROPERTIES OF ARTIFICIAL FOODS: AND THE DISEASES WHICH ARISE FROM FAULTS OF DIET IN EARLY LIFE. A SERIES OF LECTURES DELIVERED IN THE POST GRADUATE COURSE AT ST MARY'S HOSPITAL, AND AT THE HOSPITAL FOR SICK CHILDREN, GREAT ORMOND STREET, 1887. By \V. B. CHEADLE, M.A., M.D. Cantab,, F.R.C.P. PHYSICIAN TO ST MARY'S HOSPITAL AND LECTURER ON MEDICINE IN ST Mary's medical school . SENIOR I'HYSICIAN TO THE HOSPITAL FOR SICK CHILDREN. SECOND EDITION, REVISED AND ENLARGED. LONDON: SMITH, ELDER, & CO., 15 WATERLOO PLACE. 1892. ]^All rights reserved,]