Reports and notes of the Public Health Laboratories, Cairo. No. 4, Nutritive value and characters of rations issued to officials and others in different administrations of the Egyptian government.
- Date:
- 1921
Licence: In copyright
Credit: Reports and notes of the Public Health Laboratories, Cairo. No. 4, Nutritive value and characters of rations issued to officials and others in different administrations of the Egyptian government. Source: Wellcome Collection.
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![MINISTRY OF WAR. a a i a eee ——— a Drier XXXVIII| Dmr XXXIX (A). (A). Dist XL (A). Diet XLI. |Dier XLII (A). CoMPONENTS. Milita. NCOs Hos ee, N.C.0.s Officers. d Me Military Coll 0 a P pe t and Men. ‘| Active Service ine Bi Psi : cat me ESS cs mary 1°! Peace Ration. Rations. sien thas So ponies onvalescents. Rations. 65 66 67 68 69 VT OeeePEOLCIIVMEES ight cs) jade, 640) «ss 106°7 107°2 101-3 ® 110°8 Avgiemle prerein coe... ue... 81:0 81°3 17-3 | 90°0 Biological value of protein... ... ... ... 45°8 46-1 44-5 s 60-4 Fat (gross)) Re, Se. 31°3 31°6 31-1 0 46-8 Carbohydrate available) GMareas eel. 492-0 492-0 498°0 mi 526°8 Dera Salae. SrrReE es lake 14°3 Lo 16°2 - 16.2 OMIGROER ac OPE. oe hoes 12S. ase 15-5 15°5 15°5 £3 15°5 CAT SRR oat” Se AR CA 29°8 32°5 Bt 7! 5 8 hl CT OTIOCN tee... fees) SIE we. 2,850°0 * 2.8520 2,843 °0 aaa 3,158°0 IAVateae ORIOL GS aie ck. . es wicat aes 2,650°0 2,645°0 2,647°0 ne 2,965°0 CRN 0. ike ON 12°7 12°7 12°7 es 31°8 PAN Re eo , aed ea uk Doe 3°4 a4 Ee > 9°2 Cane or other sugar... ee i APa REY = eve ate : E hk es Total weight, food Pitcenla| + oe 1,218°0 1,218°5 1,218°5 x) i 1,411°0 Weight dry nutritive components (available) 605-0 605-0 596°4 a5 664°0 Petcameage Of protein... 0... 0. lk. 13°4 13°5 13-0 ra -13°6 PeMemaGe Diiaeo.: Gi ee. oe De Le. 5-1 52 51 a 7-0 Percentage of carbohydrate... Cea ss RE 81-5 B13 81°9 oy 79°4 Nitrogen (available) «.q\..-. .see0 ee. 13:0 13-0 12°8 a 14-4 Combgmravailable)... digake sss... 263°0 263°0 263-0 2 293°0 ree er, ve mY Sha aby alt. 1/20-0 1/20-0 1/20-2 = 1/20°3 7) = ‘ 3 on q 8 = s 8 o Dates w os > ee ee ee ee ae, aed CoMPONENTS. 2s Ag 2 a & 8 cay = @ m 2 oy Ao | #8 | 3 cir sae ge 5 oe). oS fs an 5 Z i Sis oe ee eS SS ee ee ee Diet Taste XXXVIII (A)—Mirirary Hosprrars. Orpinary Drier, CoNVALESCENTS. Breakfast, Dinner, and Supper :— Native bread (wheateh). <2 20 SE 980-0 1952-5 oo? Los ieBi eoren0 9°4 Meat Gwithout botie) ay .2.\ co Cel 1 Aare? 7 eal oy 3:4 — 0:9 Miricmeenily -DAPCLER: :AaaeC. ne iat ca aye ee 18°5 — - — 17°6 -—- 0-7 Agee, fare SHEL. « Genes We Oe 9's —- 62°5 4°8 4-] 3°6 0-2 47°22 0-2 SE: SE SIR EEE oi OA eae —- 62°5 Lie 12-0 6°7 1°2 34°0 137 Beans ... She a SoM Mn Dine oe 62 Bete) seed Ly 6°5 | ty ars ad 2-1 Vegetables Sealed awe tte tee) Pe. PF45-¢ 1:9 14 0:7 —- 4:2 1°4 anions... °°. hs Sa” cates Pas Oe ht —- 15°5 0-2 0-14 0°07 0-25 0-78 0-1 ELD, FREAD (2 SIR: MR en 2p SE — 15°6 — — aa a We | Sa ae = PRA L Ay Se) Mtatisny ot — [1,218°5|] 106-7 Bae | 45-8 31°8 | 491°8 14°3 * Recent increase of the bread ration has raised the gross calories to 3,192, the available to 2,990.](https://iiif.wellcomecollection.org/image/b32183598_0055.jp2/full/800%2C/0/default.jpg)
