Diet and coronary heart disease : report of the Advisory Panel of the Committee on Medical Aspects of Food Policy (Nutrition) on diet in relation to cardiovascular and cerebrovascular disease.

  • Great Britain. Advisory Panel on Diet in Relation to Cardiovascular and Cerebrovascular Disease.
Date:
1974
  • Books
  • Online

Available online

view Diet and coronary heart disease : report of the Advisory Panel of the Committee on Medical Aspects of Food Policy (Nutrition) on diet in relation to cardiovascular and cerebrovascular disease.

Contains: 78 images

Open Government Licence

You have permission to make copies of this work under an Open Government License. This licence permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Read more about this licence.

Credit

Diet and coronary heart disease : report of the Advisory Panel of the Committee on Medical Aspects of Food Policy (Nutrition) on diet in relation to cardiovascular and cerebrovascular disease. Open Government Licence. Source: Wellcome Collection.

About this work

Publication/Creation

London : H.M.S.O., 1974.

Physical description

viii, 64 pages : illustrations ; 25 cm.

Bibliographic information

Includes bibliographic references

Notes

Copy 1 Supplier/Donor: Judith Grant, Finchley Note: Cover signed by Dorothy Hollingsworth

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    WG200 1974G78d

Permanent link

Identifiers

ISBN

  • 0113205074