Genetic modification in the food industry : a strategy for food quality improvement / edited by Sibel Roller and Susan Harlander.

Date:
1998
  • Books

About this work

Publication/Creation

London : Blackie Academic & Professional, 1998.

Physical description

xvi, 260 pages : illustrations ; 25 cm

Bibliographic information

Includes bibliographical references and index

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    XPAL Rol

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Identifiers

ISBN

  • 0751403997