Adulterations of food : with short processes for their detection / by Rowland J. Atcherley.

  • Atcherley, Rowland J.
Date:
1874
Catalogue details

Licence: Public Domain Mark

Credit: Adulterations of food : with short processes for their detection / by Rowland J. Atcherley. Source: Wellcome Collection.

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    Wellcome Library for the History and Und©r»taodiiig ofMedicine LONDON: PRINTKD BY VIRTUE AND CO. Cixy ROAD.
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