A practical guide to meat inspection / by Thomas Walley.

Date:
1890

Licence: Public Domain Mark

Credit: A practical guide to meat inspection / by Thomas Walley. Source: Wellcome Collection.

Provider: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

    4/230
    digitised image 1No text description is available for this image
    digitised image 2No text description is available for this image
    digitised image 3No text description is available for this image