A new system of vegetable cookery: with an introduction recommending abstinence from animal foods and intoxicating liquors / By a member of the Society of Bible Christians.

Date:
1821
Catalogue details

Licence: Public Domain Mark

Credit: A new system of vegetable cookery: with an introduction recommending abstinence from animal foods and intoxicating liquors / By a member of the Society of Bible Christians. Source: Wellcome Collection.

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    «i. 161,162 A good common cake 162, 173 Seed cake sie. wise L62 A Turk’s cake ...... 163 Potato-flour cake ... 163 Light sponge cake 164 Vicarage ditto 164 Common plum ditto Savoy ditto 165 Royal cakes.......... 165 QueenAnne’s biscuits 166 Plain currant cake... 166 Wedding or twelfth do 167 Small plum ditto, .., 168 Cakes to keep all the @aeeeotsees OWCAR) ceiyess vahids 9! L068 Biscuits,.....siese0ee06 168 Naples biscuits........169 Savoy ditto ......... 169 Light seed cake with- out butter:.......s: 170 Banbury cakes...... 170 Bath biscuits.......... 17] Almond puft aulcen 172 Plum ditto 172,174, 175 Pound cakes......... 172 Diet ditto ............ 173 oe 174 Eccles cakes.......5. 176 Sponge biseuits 176, 177 - Yarmouth ditto....,. 177 English macaroons 177 Portuguese ditto ... 778 New England ditto 178 French ditto .,.....05 179: Ratafia cakes. ...... 179 Gingerbread .:..... -- E80 A good sort without butter Sart Good plain shee Hhreddsstiza 0008 ete Transparent or snap Bee ditto,,.<ch 0. 18h 182) is Excellent gingerbread189, ap 3 Parkin sseareneriey HSB Observations on mak- ing & baking cakes 183 sa 180. Preserved Fruit, Jellies, i aa se 5 To preserve green goose= Herbed: ccsgeties caves br 7 ¥ €e . ae winter use dobisvned 185 Another way to preserve. ° CAMSONS..eseecreese, 186°