The honours of the table, or, rules for behavior during meals : with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and for the choice of provisions. To which is added a number of hints or concise lessons for the improvement of youth, on all occasions in life / By the author of Principles of politeness, &c.

  • John Trusler
Date:
1791
Catalogue details

Licence: Public Domain Mark

Credit: The honours of the table, or, rules for behavior during meals : with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and for the choice of provisions. To which is added a number of hints or concise lessons for the improvement of youth, on all occasions in life / By the author of Principles of politeness, &c. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    Honours of the Table, O R, RULES FOR BEHAVIOUR DURING.MEALS; ' WITH THE WHOLE ART of CARVING, ILLUSTRATED BY A VARIETY OF CUTS. I TOGETHER WITH DIRECTIONS FOR GOING TO MARKET, AND FOR THE CHOICE OF PROVISIONS, TO WHICH IS ADDED A Number of Hints or- concife LefTons for the Improvement of Youtii, on all Ocoahons in Life. By the Author of Prihcji-les of Politeness, &rc. - ri'-oSLfFZ __ “ To do the Honours of a Table gracefully, is one of the out- “ lines of a well-bred man ; and to carve v.'Cil, little as it may feem, “ is tjfeful twice every day, and the doing of which ill is not o;ily “ trouble-tome to ourfelves, but renders Us difagrecable and ridiculoua “ to others.” Lord Chesterfield’s Letters. FOR THE USE OF YOUNG PEOPLE. t I - DUBLIN: Printed bv W. Sleater, No 28, Dame-street. MjDCC.XCI. [Plies Bound Two Britifli Shillings.]