The expert cook in enlightenment France / Sean Takats.
- Takats, Sean, 1974-
- Date:
- 2011
- Books
About this work
Publication/Creation
Baltimore : Johns Hopkins University Press, 2011.
Physical description
x, 203 pages : illustrations, portraits, facsimiles ; 24 cm.
Contributors
Bibliographic information
Includes bibliographical references (p.[179]-196) and index.
Contents
Defining the cook -- Corrupting spaces -- Pots and pens -- Theorizing the kitchen -- The servant of medicine -- Conclusion.
Languages
Where to find it
Location Status History of MedicineDFXN.36.AA7Open shelves
Permanent link
Identifiers
ISBN
- 1421402831
- 9781421402833