General report of the Royal Hospitals of Bridewell and Bethlem, and of King Edward's Schools (London & Witley), for the year ending 31st December, 1880 : printed for use of the governors / Bridewell Royal Hospital and Bethlem Royal Hospital.

  • Bridewell Royal Hospital
Date:
[1881]
Catalogue details

Licence: Public Domain Mark

Credit: General report of the Royal Hospitals of Bridewell and Bethlem, and of King Edward's Schools (London & Witley), for the year ending 31st December, 1880 : printed for use of the governors / Bridewell Royal Hospital and Bethlem Royal Hospital. Source: Wellcome Collection.

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    No. 12. 1880. DIETARY TABLE-GIRLS—LONDON. Breakfast. Dinner. 1 Supper. Bread. Butter. Cocoa. 1 *Boiled Beef. *Roast or Boiled Mutton. Vegetables. Plum or Batter Pudding. Baked Rice Pudding. Boiled Suet Pudding. ft O w. +- Cheese. Bread. Butter. Bread. Cheese. 1 Milk. oz. oz. pt. oz. oz. oz. oz. oz. oz. pt. oz. oz. oz. oz. oz. pt. Sunday.... 6 1 1 6 - 12 - - - - - 4 - 6 li 1 U Monday .. 6 1 1 - - - 8 Smr. - Wtv. 1 4 - 6 1 d Tuesday .. 6 1 1 - - 7 - 1 - 4 - 6 n 1 S Wednesday 6 1 1 - 6 12 - - - - - 4 - 6 li 1 2 Thursday.. 6 1 1 - - - 8 - 1 4 - 6 1 2 Friday .... 6 1 1 - 6 12 - - - - - 4 - 6 Saturday .. 6 1 1 - - - 8 - ' - - - 4 1 6 i 42 7 7 6 12 ! 86 16 7 8 1 2 28 1 42 1 lOi Si Weekly Summaey. Summer .. 112 8 7 18 86 16 7 8 - - - - 12| 3a Winter .... 112 8 7 18 36 16 - 8 1 - - - - 12^ 3a Eemales—Solid Food per head, 209 oz. weekly, or 80 oz. per day,nearly. The Six Kitchen Girls have Tea and Bread and Butter daily at 4 o’clock. Twenty Laundry Girls have Tea and Bread and Butter on Monday and Tuesday. Three Mangling Girls have Tea daily. Christmas Day—7 oz. cooked I! oast Beef, and a large Mince Pie each. New Year's i)ay—Plum Pudding. 1 Ih., and 7 oz. cooked Roast Beef. The Sick are dieted at the discretion of the Medical Officer. The Steward has liberty to vary the Diet occasionally by Fruit Pies, Fish, and Fruit, &c., when plentiful and good. The above to be considered maximum allowances, and all quantities unconsumed are to be taken in diminution of the next supply from the Stores. * Meat—Cooked, and free from bone. Occasionally Australian tinned meat, t Liquor from boiled meat, with meat added, a]id Scotch barley,rice, herbs, &c.
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