Ninth annual report of the Cumberland and Westmorland Lunatic Asylum : 1870.

  • Cumberland and Westmorland Lunatic Asylum
Date:
1871
Catalogue details

Licence: Public Domain Mark

Credit: Ninth annual report of the Cumberland and Westmorland Lunatic Asylum : 1870. Source: Wellcome Collection.

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    Ordinary Diet Table. BR’KFAST- DINNER. SUPPER. Bread. Porridge. • rH S Coffee. Butter. Bread. Meat Pie. Cooked Meat free from Bone. Dumpling. Irish Stew. Cooked Vegetables. Potato-pot. Broth. O | Milk. Bread. A r—H • pH S ■ Tea. Butter. Cheese. oz pt Pt pt oz oz oz oz oz oz oz oz pt oz pt pt ..r oz oz Men. 8 1 1 2 10 12 1 8 1 4 Women . ... 6 • « • , 1 1 Q ... 9 , # ... 9 • ■ • 3 4 6 • • • 1 1 2 . », Men. 1 1 3 5 12 1 8 1 1 W omen. 6 1 i 2 4 9 3 6 1 2 _I Men... 1 1 2 3 22 1 8 1 14 Women. 6 1 1 <2 2 18 s 4 6 1 H Men.... 1 1 3 22 1 8 1 Women. 6 1 1 2 2 18 3 4 j 6 • • • 1 * 1 2 • • • Men. 1 1 3 5 12 1 8 1 1 W omen. 6 1 1 2 2 4 9 3 4 6 • • • 1 1 2 Men. 1 1 16 1 8 1 14 Women. 6 *1 13 * 6 1 u Men. 1 1 7 u j 8 i i Women _ 6 1 ... 1 2 5 * r • • . ... • • • H ... 1 6 i 1 2 ... Extra Diet for WorJcing-Patients, employed in the Kitchen and Laundry. Men. Women. Bread. Cheese. Bread. Cheese. Tea. ounces. ounces. ounces. ounces. pints. 3 1 2 3 4 1 2 (I PORRIDGE—Six ounces of oatmeal to each pint. 'COFFEE—For 100 persons, 20 oz. coffee, 10 oz. chicory, 4 lbs sugar, and 3 gallons of milk. ] DUMPLING- For men, each 9 ounces flour, 1 ounce currants and raisins, one- sixth of an ounce of sugar, and two ounces dripping. For women, each 7 ounces flour, 1 ounce currants and raisins, one-sixth of an ounce of sugar, and 2 ounces dripping. L MEAT PIE—For men, each 6 ounces of uncooked meat free from bone, 3 ounces of flour, and 1 ounce dripping. For women, each 5 ounces of uncooked meat free from bone, 3 ounces of flour, 1 ounce of dripping, and seasoned to taste. 5IRISH STEW—For 100 persons, 321bs. of uncooked meat free from bone, 6 stones of peeled potatoes with a suitable dilution of water, and pepper and salt to suit taste. POTATO-POT—For 100 persons same as Irish Stew. 3 BROTH—For 100 persons, 28 lbs. meat, (necks, houghs, &c.) including bone, 10 lbs. barley, liquor from stewed bones, thickened with bread crusts and vegetables, and seasoned to taste. 3 TEA—For 100 persons, 1 lb. tea, 4 lbs. sugar, and 2 gallons of milk. Rations alloiued to Attendants and Servants. 81bs. bread, \ lb. butter, 1 lb. sugar, § lb. cheese, 2 ounces tea, and 2 ounces 1 coffee weekly ; 1 quart of milk daily to males, and 3 gills to females. Cooked meat and » vegetables each day for dinner, at discretion, with rice, sago, or fruit dumpliug three ) days in the week. II