Sales catalogue 203: Gilhofer & Ranschburg

Date:: 1928

Reference:: WA/HMM/CM/Sal/34/5

Credit: Sales catalogue 203: Gilhofer & Ranschburg. Source: Wellcome Collection.

25/120 page 5

$te he ue aw ¢ Ue Sey et ete A at ach x Very interesting work dealing with the cultivation of the vine, with wine-preparation, pressing, ‘and preservation. It contains the following interesting chapters: Wie man den Wein von den stécken und rebea nehmen soll. Wie man die faB in dem herpst berayten soll.. Wie man die mést behalten umd zu wein bringen soll. Wie man erkennen ob wasser in eynem wein sey, auch wie man den darvom schayden soll. Wie man den wein pflegen und warten soll, das sie gut beleyben. Wie man mancher- ley specerey und kreiiter wein machen soll. Wie man ein bier gut soll behalten. Wie man gutem } essich machen soll, etc. etc. We find also in this remarkable booklet recipes for wine-making. Quite perfect copy, somewhat browned in places. See Reproduction below. i | = a i y Say (i i ini + 4 \ Sagi: Woodcut from No, 1161. Kellermeisterei. Augsburg 1539. 1162 Kellermaisterey. — The same. Augsburg, Valentin Othmar, 1554, 4to, 52 unn. leaves. With woodcutontitleandthree woodcuts intext. Half vell. covered with incunable-paper. | 150.— Stamp on title, there are some large but faint stains in margins and a few notes by a former reader; title leaf mended, without loss of text. _ 1163. Matthiolus, P. A. Commentaires sur les VI livres des Simples de P. Dioscoride ee Anazarbeen. Lyon 1566. fol. (22, 5:34,7cm). With num. illustrations of 4 _ GILHOFER & RANSCHBURG, WIEN, I., BOGNERGASSE Nr. 2. r$

Sales catalogue 203: Gilhofer & Ranschburg

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