[Report 1953] / Medical Officer of Health, Nottingham City.
- Nottingham City Council
- Date:
- 1953
Licence: Attribution 4.0 International (CC BY 4.0)
Credit: [Report 1953] / Medical Officer of Health, Nottingham City. Source: Wellcome Collection.
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![181 No. of Samples No. Genuine No. Adulterated Article Forma] In¬ formal Total Forma] In¬ formal Total Forma] In¬ formal Total Brought forward 432 192 624 393 184 577 39 8 47 49. Castor Oil B.P. _ 1 1 _ 1 1 _ _ — 50. Celery (canned) — 1 1 — 1 1 — — — 51. Cheese — 4 4 — 4 4 — — —■ 52. Cheese Cakes — 1 1 -— 1 1 — — — 53. Cheese Spreads — 6 6 — 3 3 — 3 3 54. Cherries in Syrup . . — 1 1 — 1 1 — — ■— 55. Chewing Gum (“ Bubbly ”) — 1 1 — 1 1 — — — 56. Chicory (canned) . . — 1 1 — 1 1 — — — 57. Chocolate Roll — 1 1 — 1 1 — — — 58. Christmas Pudding — 1 1 — 1 1 — — —■ 59. Cyder — 1 1 — 1 1 — — — 60. Cocoa — 3 3 — 3 3 — — ■— 61. Coconut (shredded in Syrup) — 1 1 — 1 1 — — — 62. Coffee — 2 2 — 2 2 — — — 63. Coffee and Chicory Essence — 4 4 — 4 4 — — — 64. Coffee and Chicory Essence (rum flavoured) 1 1 _ 1 1 _ _ _ 65. Cooking Fat — 6 6 —■ 6 6 —• — — 66. Corned Beef Hash — 1 1 — 1 1 — —■ — 67. Corned Mutton — 1 1 — 1 1 — — — 68. Crab Meat — 1 1 — 1 1 — — — 69. Cream Doughnuts — 1 1 — 1 1 — — — 70. Creamed Rice — 1 1 — 1 1 — — — 71. Cream Soda — 1 1 — — — — 1 1 72. Cream Double — 5 5 —- 5 5 — — —• 73. Cream Single — 5 5 — 5 5 — — 74. Cream Sterilised — 6 6 —- 6 6 — — — 75. Cream Cheese 2 — 2 1 — 1 1 — 1 76. Crispbread — 1 1 — 1 1 — — — 77. Currants . . — 1 1 — 1 1 — — — 78. Curry Powder — 1 1 — 1 1 — — — 79. Custard Powder — 2 2 — 2 2 — —- — 80. Candied Peel — 2 2 — 2 2 — — — 81. Damsons inSyrup .. — 1 1 — 1 1 — — — 82. Dates — 1 1 — 1 1 — — — 83. Diabetic Chocolate — 1 1 — 1 1 — — — 84. Diabetic Marmalade -. 1 1 — 1 1 — — — 85. Doughnuts — 1 1 — 1 1 — — — 86. Dried Egg — 1 1 — 1 1 — — -— 87. Dripping .. — 5 5 — 5 5 — — -— 88. Egg Scramble Soup Mixture — 1 1 — 1 1 —• — — 89. Egg Substitute Powder — 3 3 — — — ■— 3 3 90. Epsom Salts — 3 3 — 3 3 — — — 91. Figs — 1 1 — 1 1 — — — 92. Fishcakes .. — 3 3 — 3 3 — — — 93. Fish Paste.. — 3 3 — 3 3 —• — — 94. Flours (National, Self-raising, Wholemeal, S.R. White, etc.) 15 15 15 15 95. Flowers of Sulphur B.P. — 1 1 — 1 1 — — — 96. Food Flavourings .. —■ 3 3 — 3 3 — — — 97. Food Colouring 1 1 — 1 1 — '--](https://iiif.wellcomecollection.org/image/b29924625_0197.jp2/full/800%2C/0/default.jpg)
