The nation's food : a statistical study of a physiological and social problem / by Raymond Pearl.

  • Pearl, Raymond, 1879-1940.
Date:
1920
  • Books

About this work

Publication/Creation

Philadelphia and London : W.B. Saunders, 1920.

Physical description

274 pages : map, tables, diagrams ; 23 cm

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    K23769

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