Culina famulatrix medicinae, or, Receipts in modern cookery; with a medical commentary / written by Ignotus and revised by A. Hunter.

Alexander Hunter

Date:: 1807

Credit: Culina famulatrix medicinae, or, Receipts in modern cookery; with a medical commentary / written by Ignotus and revised by A. Hunter. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

Cover
Title Page
Preface
Table of Contents
Cover

311/338 page 307

Page Salad, a Winter 84- Soup, an early Spring 87 Sauce, for Cold Fowl and Veal 89 Soup, a Carolina Pease - •••••• 98 Soup, a White , 98 Soup, a Hare n... 103 Sauce, Fish, a cheap one 113 Shoulder of Veal, a Savoury one 113 Soup, a Fish 115 Soup, a Mock Turtle ]25 Soup, a Pease, Maigre 137 Soup, a Fish . 139 Soup, a Lobster 140 Soup, a Green Pease, Maigre 140 Soup, White Pease, Maigre 141 Sandwich, an Anchovy 144 Soup, a Green Pease, Maigre 161 Soup, a Partridge 164 Soup, a White 165 Soup, a Sublingual 165 Soup, a Sublingual 167 Soup, a French 168 Soup, a White 169 Soup, an Onion, Maigre 170 Soup, a Green Pease, Maigre 171

Culina famulatrix medicinae, or, Receipts in modern cookery; with a medical commentary / written by Ignotus and revised by A. Hunter.

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