You and your food / Club Aluminum Company.

  • Club Aluminum Company
Date:
[1928]
Catalogue details

Licence: Public Domain Mark

Credit: You and your food / Club Aluminum Company. Source: Wellcome Collection.

    19/24 page 17
    . GENTLEMEN: izing the water they naturally contain was shown to be entirely satisfactory with fruits, vegetables and fresh meat. By this method of cooking without the addition of water to the vegetables and meat it will be possible to retain the delicate flavors, all the minerals and the water soluble vitamins which are lost when the excess of water usually added is thrown away. yr : ’ It will be a great comfort to know that the members / =e . +o of the family are receiving all the elements found in the tei different foods for the upbuilding of the body and for the Mrs. Anna Kelton Wiley is the proper functioning of the bodily organs. wife of Doctor Harvey W. Very truly yours, Wiley—one of the authors of the ANNA Ketton WItey. Federal Pure Food Act. (Mrs. Harvey Witey.) sie nk“ r Pq | (soe THE BATTLE CREEK SANITARIUM Battie Creek, MicHIGAN GENTLEMEN: We have had the opportunity to use Club Aluminum in our Cooking School for some time, and it has proved satisfactory inevery way. One of the outstanding features of Club Aluminum is that the flavor of vegetables cooked the ‘‘waterless’’ way is so superior to vegetables boiled in the old fashioned way, that it is very easy to persuade people to use vegetables more freely. Much more important than the improved flavor is the fact that the soluble mineral salts are retained, thus assisting in the prevention or cure of deficiency diseases. Vegetables and fruits cooked in Club Aluminum retain their color and shape, and much fuel is saved. The utensils are attractive and easily cleaned, and we are very proud of them. With best wishes for your success, I am, yours very truly, . MarcaretT ALLEN Hatt, Food Instructor. seaman cercsenenrisetent non? 427}
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