The original housewife recipes.

Date:: [between 1930 and 1939?]

Credit: The original housewife recipes. Source: Wellcome Collection.

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$SS \~ ~ ~~ S Ns SN MOONY) S SOO & ~ \ ‘ow Nyy ws My AOMHpywwy WSs \ NOW x ~AN SG YY » SS =e S \\ WM. -& \\ WWE XX I’ WY MX NY MOMNOHwy NG SSS HY MMMM OAAN \ . xy \\ \ WN MOO VW ~ SOY WN WN Ow rans KKH SS S\\Sal SS Nay RRR AMRANAAAAN SOA SS * NS AKG QO WS Ww > y QO SKK \ SW MMH S055 WG WwW SOONOMMOWY RASA mS AO OOM MmM©n_ oO The King of Cereals NATIONS FROM THE EARLIEST TIMES HAVE CHOSEN IT AS THEIR STAPLE FOOD Wheat has always been the most treasured possession ef man. Its abundance made nations rich, the lack of it brings famine and despair. This power over the human race is given to wheat alone because it is the first and most important element of food. If you examined a wheat grain closely you would see that it is built up of several sections. The bran and the germ contain important vitamins and salts, but in the manufacture of white flour these valuable parts are generally milled away. In whole wheat products only do you get the full and vital nourishment of the wheat grain. For many years ‘“‘ Force” has been one of the mest popular forms of real Whole Wheat which is specially grown in Canada—the Empire’s Granary. The whole grains of wheat are subjected to a cleaning and steam cooking process and then, combined with barley malt, rolled and toasted into crisp, golden “‘ Force” flakes. The qualities of barley malt are well known, and add to “ Force” a delightful flavour. Make sure the cereal you choose for your family is WHOLE WHEAT; no other can give you its original nourishment. Be sure and choose always “ Force” for value, quality, flavour and for health. a3$

The original housewife recipes.

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