Culina famulatrix medicinae, or, Receipts in modern cookery with a medical commentary / written by Ignotus and revised by A. Hunter.

  • Alexander Hunter
Date:
1805
Catalogue details

Licence: Public Domain Mark

Credit: Culina famulatrix medicinae, or, Receipts in modern cookery with a medical commentary / written by Ignotus and revised by A. Hunter. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    whole well covered with the pickle. In the same manner salmon may be cabcached ; but if taken fresh out of the water, it is liable to break, which it will not do after being kept a few days. OBS. Escabeche,' in Spanish, signifies “ Fish Picldc.” In the sea-ports of Spain, they escabeche their fish, which they send inland as presents to their friends. The preparation is similar to the dish here mentioned, with the addition of a large portion of garlic and bay leaves. The Spaniards eat it with vinegar and salad, and sometimes stew it lightly. . Mutton Venison. SKIN and bone a loin of mutton, after remov- ing the suet. Put it into a cold stew-pan for one night with the bones around it, and pour over it a pint of red port wine and a quart of water. The next day put it over the fire, toge- ther with the bones, tlie inside next the pan, with one shalot, a little ])arsley, marioram, six pepper corns, one blade of mace, and a little lemon peel cut
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