Mary Harrison's Guide to modern cookery / by the author of "The skilful cook".

  • Harrison, Mary
Date:
1891
  • Books

About this work

Publication/Creation

[London] : Sampson, Low, Marston, 1891.
London : Clowes.

Physical description

x, 486 pages ; 19 cm

Contributors

Notes

Includes index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K9356

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