Physiology of the carbohydrates : their application as food and relation to diabetes / by F. W. Pavy.
- Date:
- 1894
Licence: Public Domain Mark
Credit: Physiology of the carbohydrates : their application as food and relation to diabetes / by F. W. Pavy. Source: Wellcome Collection.
Provider: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.
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![« THE BRAIN IN RELATION TO SUGAR. Representative examples from a collection of six observations. Brain of dog Brain of dog. Brain of dog. /before sulphuric acid, \ after „ „ , Sugar per 1000, expressed as glucose. .. 0-780 .. 1-500 .. 1-318 .. 1 -705 .. 0-720 .. 1-216 Cupric oxide reducing poTver of the sugar present in relation to that of glucose at 100. 152 }77 j-59 J before \ after f before \ after THE PLACENTA AND FCETUS IN RELATION TO SUGAR. Four observations. Til i. _r J r before sulphuric acid Placenta of dog.. j ^^^^^ ^ Placenta of rabbit / before \ after Foetuses removed] from the uterus I before of a recently [after killed rabbit J Placenta and carlj f before foetuses of rabbit \ after Sugar per 1000, expressed as glucose. 1-461 1 -438 1- 263 2- 285 2-845 4-699 1 -411 2-043 Cupric oxide reducing power of the sugar present in relation to that of glucose ut 100. ^ glucose ]-55 -61 69](https://iiif.wellcomecollection.org/image/b21961682_0218.jp2/full/800%2C/0/default.jpg)