365 orange dishes : an orange dish for every day in the year.

Date:
1910
Catalogue details

Licence: In copyright

Credit: 365 orange dishes : an orange dish for every day in the year. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    30.—Orange and Lemon Pie. Mix \]/2 cupfuls of sugar with y2 cupful of sifted flour; add 1 cupful of orange juice, the grated rind of 1 orange and 2 beaten eggs; beat until the sugar is dissolved and put y2 the amount in a lined pie tin. Slice 2 lemons, rejecting the end slices and the seeds ; arrange the slices as a layer in the pie and cover with the remaining batter. Cover the top with paste and cook in a moderate oven for forty-five minutes.