Candy : a century of panic and pleasure / Samira Kawash.

  • Kawash, Samira, 1963-
Date:
[2013]
  • Books

About this work

Description

"A lively cultural history that explains how candy became more like food and food more like candy"-- Provided by publisher.

Publication/Creation

New York : Faber & Faber, [2013]

Physical description

viii, 402 pages : illustrations (some color) ; 23 cm

Edition

First edition.

Bibliographic information

Includes bibliographical references and index.

Contents

Evil or just misunderstood? -- The machine candy revolution -- Fake sweets and fake food -- Demon candy, demon rum -- Becoming food -- In the kitchen -- A nourishing lunch -- Fattening -- A fighting food -- Sugar free -- Cavities -- Trick or treat? -- Junk-food junkies -- Candification -- In defense of candy.

Languages

Where to find it

  • LocationStatus
    History of Medicine
    DFWK.6.AA8-10
    Open shelves

Permanent link

Identifiers

ISBN

  • 9780865477568
  • 0865477566