Lemco dishes for all seasons : containing 208 recipes for articles in season each month, together with invalid dishes, breakfast dishes and sweets, and 75 menus for breakfasts, lunches, and dinners / Eva Tuite.
- Tuite, Eva
- Date:
- [1905?]
Licence: In copyright
Credit: Lemco dishes for all seasons : containing 208 recipes for articles in season each month, together with invalid dishes, breakfast dishes and sweets, and 75 menus for breakfasts, lunches, and dinners / Eva Tuite. Source: Wellcome Collection.
Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
109/128 (page 109)
![“ For the Busy HouseKeeper {The numbers refer to recipes in the te.xi.') Baked Eggs [148]; Cold Boiled Tongue ; Toast; Breakfast Scones; Bread and Butter; Marmalade; Watercress; any Fruit in Season; Tea; Coffee; Hot and Cold Milk. Findon Haddock and Rice [149]; Potted Meat [i6a]; Brown and White Bread; Butter; Dry Toast; Strawberry Jam ; Cress; Bananas; Tea; Cocoa; Milk. Herring Creams [ 151 ]; Eggs in Aspic [108]; Hot Rolls ; Butter; Sliced Tomatoes ; White Bread; Iloney; Seasonable Fruit; Tea; Hot and Cold Milk; Chocolate, 4 Ham Croquettes [152]; Anchovy Eggs [67]; Buttered Toast; Butter; Rolls; Lettuce; Fresh Fruit; Raspberry Jam; Tea; Coffee; Hot and Cold Milk. 6 Kidney Cake [153]; Sardines with Tomatoes; Toast: Oatmeal Scones; Butter; Lemon Marmalade; White Bread; Cress; Stewed Prunes ; Tea ; Coffee ; Hot and Cold Milk.](https://iiif.wellcomecollection.org/image/b21526722_0109.jp2/full/800%2C/0/default.jpg)