Maison rustique, or the covntrey farme / compiled in the French tongue by Charles Steuens and John Liebault ... and translated into English by Richard Svrflet ... Also a short collection of the hunting of the hart, wilde bore, hare, fox, gray, cony; of birds and faulconrie.

  • Charles Estienne
Date:
1606
Catalogue details

Licence: Public Domain Mark

Credit: Maison rustique, or the covntrey farme / compiled in the French tongue by Charles Steuens and John Liebault ... and translated into English by Richard Svrflet ... Also a short collection of the hunting of the hart, wilde bore, hare, fox, gray, cony; of birds and faulconrie. Source: Wellcome Collection.

    951/961 (page 921)
    Wbeâte ft arch of what manner of flowa*} and howto be * n’hirUwimls and their nature^ 5. , . -w. • 1 7 H* Wiuowe when,where, and how they muft bee planted. 824. &c. willowes diililled, 599. willow plots,640. The north Wivde good to keepe corne in gar¬ ners, 24. dangerous for the Farmehoufe/. the north Winde enimie to trees, 377. lignes forcihewing Winde, 34. cluckes fignifying winde to iniue, no. foutheme vvmdes very incommodious for Langue¬ doc, Gafcoigne,and Prouence,! 6. Afmall mr.e to diinkc in thehoufe, 53. in what place inch (mail wine mull be kept, 11.the boiled Wine called defrMum, 773. Wine defined,with a difeourfe and reafon of the definition^ 2,7 73. Wine the loo, king glaffe of the minde,777. Wine gocth barefoote, ibid, by what men Wine was firft inuented/27,773. and why it is called cTrcnn Greeke, and Vitmm in Latine, 774. Wine with a difeourfe vpon the inuenti- on,nature, faculties, differences. & necefi. fide of Wine. 770. of the confidence of euery Winc,79i.differences of Wines ac¬ cording to the propertie of the co.untric* 795. Wines of all forts, and their qualities and vertues, 78 z.good Wines grow in hot places, 6. Wineappliethit felfe to the na¬ ture of the drinkers, 778. differences of Wines according to their colours and properties, 782. to caufe turned Wine to haue his talle againe , 764, 7. troubled andmuftiewine, ibid, wh^t profit Wine bringeth to mans body, 77<5.and alio what diicommodities, 777* how much Water muft be put am ogft wine,780. Wine hurt- fill] for children, and for what age it is fit, 781. Wine hurtfull tohotand-drie bodies, but good for moi 11 ones, 782.the vices and accidents hapningto Wine, and howto order it in the vaults 4^.at what time wine is woont principally to turne,ibid.to toe if the Wine haue no water, 486. mungrell Wines,792.„ new Wines not wholefotne, 775. new Wines hotter thenolde in this countrie,ibid.old Wine hotter then new, ibid, boiled Wineferuing in fteed ofhony or fugar, 543. meerc Wine hurteth the found body, 790 Wine called Oh^hrum, wbcn,and what fcauers it is profitable for. 787. wcake Wines, 794. Wines without fimell, ibid, to keepe Wines from fpending their ftrerigth,<49.againftpoifon or vene- mous be sits falling into wme,7 66. a Wine againftthe lutings offerpents, 461. Wine prouoking fleepe,749. fignes ofplentie of Wine, ibid. Winter cherrie Wine,363. pomegranate Wine, 763. Wmeofanife, dill, pepper, bay tree, afar urn, and Page, •t' • 1 ibia. Winter cherries,361. Winter with prognoftications of the conftitu- tions thereof, 3 6. Woade,^ 91. the manner of making of it, 3 9 a. when it mult be fowen, 49. Woode ï 10. Women impatient, 100. Women hailing their tearmes caufe puni pions to die,2ja. Yoong Woodehusbanded, thriueth much bet- ter then that which is neglected, 814. what is to be confidered before the planting of Woode,8o9. what manner of foilc it cra- ueth,8iz. Woods how they muit be plan, ted,8 to tranfplant, lop, and make clcane Woodes,8i5. thepleaiiire and profite that commethofwilde Woode planted, 819. Woode for the fire,fewell,ii.Woodes on the backefide of the houfe towarde the north,8.or toward the fouth, if it be a hot countrie , ibid, timber to builde withall, when bell cut downe, 47. Woodes oftim- ber trees, their fituation and/iipofition, 81 o.andin what feafon it muft be planted, 811. Woode that turneth into ftone, 13. to diftill Woode, and the manner of pro¬ ceedings therein/19,620. Wool h es will do nothing to fhcepe, if the fore- moil haue gaiiicke hanging about his necke, 161. Woolues howling necre ta houfes, a figne of raine, 3 3. W oolues cn- rage d.,840. the biting of a woolfe how dan¬ gerous and infectious, 103. Worm's creeping out of the earth, a figne of raine, 3 3.how dangerous i: is to eate the Worme that is betwixt the* clawes of a fheepesfoote,i5a-. Wormwood,3 i4.oile of Wormewood/5^. To Write ànd reade is not ncceflane for a Farmar,29. * ‘d » ^ • - * -j * ■ V Of the Ttere, and a prognoftication of the .confiitimon thereof by the twthte daics, A /