Subject
Cooking, Roman
Catalogue
- Books
Catalogo del fondo italiano e latino delle opere di gastronomia sec. XIV - XIX / a cura di Orazio Bagnasco.
Bibliothèque internationale de gastronomie.Date: 1994- Books
Untersuchungen zum römischen Kochbuche : versuch einer Lösung der Apicius-frage / von Edward Brandt.
Brandt, Edward, 1882-Date: 1927- Books
The Roman cookery of Apicius : a treasury of gourmet recipes & herbal cookery / translated and adapted for the modern kitchen by John Edwards.
Apicius.Date: [1984], ©1984- Books
Apitii Celii De re coquinaria libri decem. Suetonius Tranquillus de claris grammaticis ... De claris rhetoribus / [Apicius].
Apicius.Date: [1503, die tertio mensis Augusti]- Books
De re coquinaria / [Apicius].
Apicius.Date: 1957