concept

De re culinaria libri decem / ... praeterea, B. Platinae Cremonensis ... de tuenda valetudine, natura rerum et popinae scientia libri X. ad imitationem C. Apitii ad unguem facti. Ad haec, Pauli Aeginetae, De facultatibus alimentorum tractatus, Albano Torino interprete.

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Schennis, Frederic de

Works from the collections

De re culinaria libri decem / ... praeterea, B. Platinae Cremonensis ... de tuenda valetudine, natura rerum et popinae scientia libri X. ad imitationem C. Apitii ad unguem facti. Ad haec, Pauli Aeginetae, De facultatibus alimentorum tractatus, Albano Torino interprete.