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Pearson, David, biochemist.
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Works from the collections
Related topics
Works from the collections
3 works
Books
Laboratory techniques in food analysis / D. Pearson.
Pearson, David, biochemist.
|
Date: 1973
Books
The chemical analysis of foods / originally written by H.E. Cox.
Pearson, David, biochemist.
|
Date: 1962
Books
The chemical analysis of foods / by David Pearson.
Pearson, David, biochemist.
|
Date: 1970
Related topics
Food Analysis
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