concept

Laboratory techniques in food analysis / D. Pearson.

The chemical analysis of foods / originally written by H.E. Cox.

The chemical analysis of foods / by David Pearson.

Galleries and Reading Room

Library

Shop

Café

Please note, you will be unable to request items in our collections or pre-register online from 04:00 – 07:00 on Tuesday 8 July due to essential maintenance work to our systems. Thank you for your understanding.

We're running paid user research studies to improve Wellcome Collection online

Pearson, David, biochemist.

Catalogue

Laboratory techniques in food analysis / D. Pearson.

The chemical analysis of foods / originally written by H.E. Cox.

The chemical analysis of foods / by David Pearson.