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William Yworth
Dutch-English distiller and physician
Wikidata
Source:
Wikidata
Field of work
Distillation
Distillation
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On this page
Works from the collections
Related topics
Works from the collections
12 works
Books
Online
A new treatise of artificial wines, or, A Bacchean magazine : in three parts : the first, plain and useful directions in the doctrine of fermentation ... : the second part, containing short but effectual directions for making low wines into proof-spirits ... : the third part are some useful curiostities and medicinal observations ... / by W.Y.
Y-Worth, W. (William)
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Date: 1690
Books
Online
The Britannian magazine: or, A new art of making above twenty sorts of English wines : viz, of apples, pears, peaches, cherries, plums, sloes, damasins, quinces, figgs, goosberries, mulberries, currens, blackberries, elderberries, roses, carnations, cowslips, scurvy-grass, mint, and balm, &c. More pleasant and agreeable to the English constitution than those of France. With the way of making brandy and other spirits: as likewise how to make artificial clarets, rhenish, &c. The second edition. To which is added, the foundation of the art of distillation: or the true and genuine way of making malt into low-wines, proof-spirits, and brandy-wines, compliant to the late act of Parliament concerning distillation. By W.Y. M.D.
Y-Worth, W. (William)
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Date: 1694
Books
Online
Trifertes Sagani, or immortal dissolvent. Being a ... discourse of the matter and manner of preparing the Liquor Alkahest of Helmont, the great Hilech of Paracelsus, the Sal Circulatum Minus of Ludovicus de Comit: or our fiery spirit of the four elements. Together with its use in preparing magisteries, arcanas, quintessences and other secret medicines of the adepts ... / By Cleidophorus Mystagogus [i.e W. Y-Worth].
Y-Worth, W. (William)
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Date: 1705
Books
Online
A new treatise of artificial wines, or a Bacchean magazine / By W.Y[-Worth] a Stagyrical physitian.
Y-Worth, W. (William)
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Date: 1690
Books
Introitus apertus ad artem distillationis, or, The whole art of distillation : practically stated, and adorned with all the new modes of working now in use. In which is contained the way of making spirits ... To which is added the true and genuin [sic] way of preparing powers by three noble menstruums, sc. a purified sal armoniack, the volatile salt of tartar, and sal panaristos ... together with their virtues and dose. Illustrated with copper sculptures / By W. Y-Worth.
Y-Worth, W. (William)
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Date: 1692
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Related topics
Distillation
Distillation
Liquors
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