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Accum, Friedrich Christian, 1769-1838

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  • A treatise on the art of making wine from native fruits. Exhibiting the chemical principles upon which the art of wine making depends; the fruits best adapted for home made wines, and the method of preparing them / By Frederick Accum.
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By this person (27)
About this person (7)
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    A system of theoretical and practical chemistry / By Fredrick Accum.

    Accum, Friedrich Christian, 1769-1838. | Date: 1803
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    A practical treatise on the use and application of chemical tests. With concise directions for analyzing metallic ores, earths, metals, soils, manures, and mineral waters. Illustrated by experiments / By Fredrick Accum.

    Accum, Friedrich Christian, 1769-1838. | Date: 1820
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    A practical essay on chemical re-agents of tests / by Fredrick Accum.

    Accum, Friedrich Christian, 1769-1838. | Date: 1816
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    A system of theoretical and practical chemistry / By Fredrick Accum.

    Accum, Friedrich Christian, 1769-1838. | Date: 1803
    • Books
    • Online

    A treatise on the art of making good and wholesome bread of wheat, oats, rye, barley, and other farinaceous grain. Exhibiting the alimentary properties and chemical constitution of different kinds of bread corn, and of the various substitutes used for bread, in different parts of the world / By Fredrick Accum.

    Accum, Friedrich Christian, 1769-1838. | Date: 1821
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