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Subject

Cooking, Canadian

Catalogue

    • Books

    La cuisine rationnée : nourrir un peuple et une armée, 1914-1918 / Marcelle Cinq-Mars.

    Cinq-Mars, Marcelle | Date: 2011
    • Books

    The Canadian receipt book : containing over 500 valuable receipts for the farmer and the housewife / preface by Melissa McAfee ; edited by Jen Rubio.

    | Date: 2018
    • Books
    • Online

    The new Galt cook book / A book of tried and tested recipes compiled by Margaret Taylor and Frances McNaught.

    Taylor, Margaret, active 1898 | Date: [1898]
    • Books

    How we cook in Canada / by Helen MacMurchy, M.D., (Tor) Chief of the Division of Child Welfare.

    MacMurchy, Helen, 1862-1953 | Date: [1923]
All works (2)

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