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Food - Carbohydrate content
Part of
Food
Carbohydrates
Food - Composition
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Works from the collections
Works from the collections
2 works
Books
Farola : a pure preparation of wheat / James Marshall (Glasgow) Ltd.
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Date: 1932
Books
Carbohydrates : what you need to know / written for The American Dietetic Association by Marsha Hudnall.
Hudnall, Marsha.
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Date: 1998
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