De opsoniis et condimentis sive arte coquinaria, libri decem / Cum annotationibus Martini Lister ... et notis selectioribus, variisque lectionibus integris, Humelbergii, Barthii, Reinesii, A. van der Linden, & aliorum, ut & variarum lectionum libello. [Ed. by T.J. Almeloveen].

Galleries and Reading Room

Library

Shop

Café

Due to essential system maintenance, online requesting will be unavailable from 9pm until midnight on Tuesday 21 April. You can still search the catalogue as usual. We apologise for any inconvenience.

We're running paid user research studies to improve Wellcome Collection online

Reinesii.

Works from the collections

De opsoniis et condimentis sive arte coquinaria, libri decem / Cum annotationibus Martini Lister ... et notis selectioribus, variisque lectionibus integris, Humelbergii, Barthii, Reinesii, A. van der Linden, & aliorum, ut & variarum lectionum libello. [Ed. by T.J. Almeloveen].