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Person

Cheyne, George, 1671 or 1672-1743

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By this person (4)
About this person (3)
  • An essay of health and long life / By George Cheyne.
  • An essay on the gout, with an account of the nature and qualities of the Bath waters ... / [George Cheyne].
  • An essay on the gout, with an account of the nature and qualities of the Bath waters ... / [George Cheyne].
  • A new theory of acute and slow continu'd fevers; wherein, besides their appearances and manner of cure, occasionally, the structure of the glands, and the manner and laws of secretion, the operation of purgative, vomitive, and mercurial medicines, are mechanically explain'd. Together with an application of the same theory to hectick fevers: and an essay concerning the improvements of the theory of medicine / [By G.C].
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Catalogue

By this person (51)
About this person (15)
    • Books

    A letter to Dr. Cheyne occasioned by Dr. Robinson's Letter to him, in defence of his [Robinson's] Treatise of the animal oeconomy, against Dr. Morgan's objections in his Mechanical practice / [Thomas Morgan].

    Morgan, Thomas, -1743 | Date: 1738
    • Books
    • Online

    Essai sur la santé et sur les moyens de prolonger la vie / Traduit de l'anglois de M. Cheyne par M.***.

    Cheyne, George, 1671 or 1672-1743 | Date: 1725
    • Books
    • Online

    An essay of health and long life / By George Cheyne.

    Cheyne, George, 1671 or 1672-1743. | Date: 1725
    • Books

    A new treatise on liquors: wherein the use and cause of wine, malt-drinks, water, etc. are particulary consider'd in many diseases, constitutions, and ages. the whole being a full determination of all that hath lately publish's on those subjects: tho' chiefly contrary to the opinions of Dr. Cheyne , Dr. Rouse, Dr. Short, Lommius, Van der Heyden, Dr. Hancocke, Mr. Smith, and others / [James Sedgwick].

    Sedgwick, James. | Date: 1725
    • Books
    • Online

    L'art de conserver la santé des personnes valétudinaires, et de leur prolonger la vie / Traduit du latin ... avec des remarques intéressantes, et un abrégé des propriétés des alimens.

    Cheyne, George, 1671 or 1672-1743 | Date: 1755
All works (51)

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