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Hieatt, Constance B.

Catalogue

    • Books

    A gathering of medieval English recipes / edited by Constance B. Hieatt.

    | Date: 2008
    • Books

    An Ordinance of pottage : an edition of the fifteenth century culinary recipes in Yale University's Ms Beinecke 163 / edited by Constance B. Hieatt ; with a commentary on the recipes and adapted versions for the modern kitchen and with drawings from medieval sources by Eulalia Pensado.

    | Date: 1988
    • Books

    Libellus de arte coquinaria : an early northern cookery book / edited and translated by Rudolf Grewe and Constance B. Hieatt.

    | Date: 2001
    • Books

    Pleyn delit : medieval cookery for modern cooks / Constance B. Hieatt, Brenda Hosington, and Sharon Butler.

    Hieatt, Constance B. | Date: [1996], ©1996
    • Books

    The culinary recipes of Medieval England : an epitome of recipes from extant medieval English culinary manuscripts / compiled and translated by Constance B. Hieatt.

    | Date: 2013

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